Pistachio Meringue Roll
Crispy meringue, soft cream, fresh berries, and pistachios.
$9
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Private Chef · Los Angeles
Alexandra Morris.
Restaurant-level recipes, healthy desserts, and luxury private dining — designed for the way you really live.
— SCL —
Featured Recipes
View all recipes →
From my kitchen, to yours.
A curated collection of the dishes I cook for clients, friends, and my own table — refined, wholesome, and quietly indulgent.
Desserts · Gluten-Free
Flourless Olive Oil Chocolate Cake
Dark, fudgy, and finished with flaky salt — a European-style chocolate cake with a rich, truffle-like center and elegant olive oil finish.
Desserts · Gluten-Free
Pistachio & Rose Pavlova
Cloud-light meringue, whipped mascarpone, candied pistachios and a whisper of rosewater.
Desserts
Burnt Basque Cheesecake
Caramelised on top, custardy in the center — my most-requested dessert by clients in Bel Air.
Healthy · Gluten-Free
Tahini & Date Truffles
Five ingredients, no refined sugar, and somehow they taste like a pastry from Paris.
Breakfast · Healthy
Vanilla Bean Overnight Oats
Slow-soaked rolled oats with almond milk, Madagascar vanilla, and a swirl of stone-fruit compote.
Dinner
Meyer Lemon Roast Chicken
Bronzed skin, herb-laced butter, and a pan sauce you'll want to drink with a spoon.
Dinner · Healthy · GF
Saffron Quinoa & Harissa Salmon
A weeknight dinner dressed up for guests — bright, restorative, and ready in under 30.
Breakfast
Honey & Fig Ricotta Toast
Whipped fresh ricotta on sourdough with honeycomb, figs, and cracked black pepper.
Healthy
Roasted Garlic Green Soup
Velvety, vegetable-forward, and the cleanse-day favorite of half my clients in Beverly Hills.
The Shop
Shop My Signature Recipes.
Professional pastry recipes made simple for home kitchens — elegant desserts, healthy sweets, and chef-tested favorites.
New recipes added regularly · Limited-time pricing
Signature
Fudge Brownie
Rich dark chocolate brownie with a glossy crackled top, deep fudgy center, toasted nuts, and luxurious pastry-shop texture.
$9
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Gluten-Free Sugar-Free Cheesecake
A refined cheesecake recipe from my professional pastry kitchen.
$9
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Why Choose Alexandra
Why clients choose Alexandra.
Trained technique, a personal touch, and a quiet obsession with making every plate feel like a moment.
13+ years of professional experience
A career built on classical European pastry, healthy cuisine, and high-end private dining.
Healthy, gluten-free, and luxury options
Refined desserts and dishes designed around dietary needs, without ever compromising on elegance.
Fully customized menus
Every menu is designed around your taste, your guests, and the season — never off the shelf.
Private chef experience in Los Angeles
Discreet, dependable, and well-versed in the rhythm of LA homes, retreats, and private events.
Private Chef Services
A chef in your kitchen, by invitation only.
From an intimate four-top to celebrations of 100, every menu is custom — sourced locally, tailored to dietary needs, and quietly unforgettable.
Limited availability each month
- — 01 Private Dinners Multi-course tasting menus served at home.
- — 02 Events to 100 Birthdays, weddings, brand activations, retreats.
- — 03 Custom Menus Designed around your taste, story, and seasonal produce.
- — 04 Healthy & Dietary GF, DF, vegan, paleo — without sacrificing elegance.
About Alexandra
European dessert craft. Cooking for Los Angeles.
Alexandra Morris is a Los Angeles-based private chef with 13+ years of experience in European desserts, healthy cooking, and large-scale private events.
Her work combines elegance, flavor, and wellness — from intimate dinners in Malibu to weddings in the hills, and a recipe library trusted by home cooks around the world. Every dish is built on classical technique and a deep belief that food can be both beautiful and good for you.
Food for me was never just about taste. It was always about how it makes you feel — calm, connected, taken care of. That's what I bring into every dish I create.
— Alexandra
13+
Years of craft
—
Private events & custom menus
Soon
Recipe guides coming soon
“
Alexandra turned a Tuesday dinner into the most memorable meal of our year. She is, simply, the best.
Sienna L.
Private Client · Beverly Hills
Kind Words
From the table, to my inbox.
A few notes from clients who've welcomed me into their homes and kitchens.
★ ★ ★ ★ ★
We first invited Alexandra to Orlando for a private multi-day event, and after that experience, there was no question we would work with her again. She created an incredible dining experience for our guests over six days, including beautifully prepared breakfast spreads, elegant dinners, and a stunning gala evening that everyone still talks about.
What makes Alexandra truly special is not only the quality of her food, but the atmosphere she creates around it — thoughtful, warm, refined, and effortlessly professional. Every detail felt intentional and elevated. We have now brought her back multiple times because our guests absolutely love her work and the experience she creates.
O
★ ★ ★ ★ ★
Working with Alexandra was such a special experience. She planned everything in detail beforehand, sourced all the ingredients herself, and guided us through multiple dishes step-by-step in a way that felt both fun and incredibly professional. What I loved most was how approachable she made everything feel — even complex techniques suddenly seemed achievable.
You can immediately tell she has deep culinary knowledge and real experience behind what she does. The entire experience felt thoughtful, elevated, and inspiring from beginning to end. We learned so much, had an amazing time, and everything we made turned out beautifully.
R
★ ★ ★ ★ ★
Alexandra was our private chef for a five-day retreat, and from the very beginning we trusted her completely — from menu creation to sourcing every ingredient herself. Every breakfast, lunch, and dinner felt beautifully curated, thoughtful, and genuinely memorable. Our guests couldn’t wait to see what she would create next.
What impressed us most was not only the quality and presentation of the food, but her ability to execute flawlessly for large groups with such calm professionalism and consistency. The gala dinner she prepared for our guests was truly exceptional and still gets talked about to this day. Alexandra brings elegance, creativity, warmth, and an incredible eye for detail to every experience she creates.
S
★ ★ ★ ★ ★
We placed a large holiday dessert order with Alexandra and honestly didn’t think it was possible to execute at that level in such a short timeframe. Every cheesecake arrived beautifully finished, carefully packaged, and incredibly consistent in quality. You can immediately feel the professionalism, precision, and passion behind her work. It’s rare to find someone who can deliver both artistry and reliability under pressure.
J
Get in Touch
Let's create something delicious.
Whether you're planning a private dinner, a brand collaboration, or simply want to say hello — I read every message personally.
- Studio Los Angeles, California
- Phone +1 424-333-8911
- Email hello@sweetcheeselab.com
- Instagram @sweetcheese.lab